The Best Sugar Free Chocolate Chip Cookies Recipe (2024)

The Best Sugar Free Chocolate Chip Cookies, a delicious recipe for homemade cookies made without added sugar. With keto option.

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The Best Sugar Free Chocolate Chip Cookies is something that is always on my mind.

This recipe for sugar free chocolate chip cookies is based upon that standard chocolate chip cookie recipes that contain sugar.

The Best Sugar Free Chocolate Chip Cookies Recipe (1)

The Best Sugar Free Chocolate Chip Cookies


This recipe is for those of us who love our cookies but, not all of the sugar that can come with them.
Luckily, we can have our cookies and eat them too while we avoid sugar.

Did you try my recipe for Sugar Free Soft Chocolate Chunk Cookies?

That sugar free chocolate chip recipe is really for those of us who especially enjoy a soft cookie,
This recipe for sugar free chocolate chip cookies is more of a basic or standard chocolate chip cookie that happens to have no added sugar in it.

I am always looking for helpful kitchen gadgets that will make my life easier when I create in the kitchen. Here are some Kitchen Gadgets that you may also find helpful.

This recipe is especially for anyone asking is there sugar free chocolate chips.

I must say that since posting this recipe years ago, there has been kind of an explosion in sugar free, or even keto, baking. Unlike today, one time there was just one kind of sugar free chocolate chip available.

There are many kinds of sugar free chocolate chips to choose from!

I suggest using a chocolate chip that contains the sugar alternative that you prefer most.
Also, that chocolate chip should be suitable for baking with as well.

People always ask, what makes a cookies soft or crispy.

I have got to say, sometimes you want a soft cookie and sometimes you simply want a crispy cookie. This cookie is somewhere in the middle since it is a basic recipe.

What you should know is that not using sugar can alter this sugar free cookie.

Sugar allows a cookie to hold on to moisture and sugar alternatives just do not have this chemical makeup. As a result, we need to make adjustments when baking sugar free cookies.

The Best Sugar Free Chocolate Chip Cookies Recipe (2)

Here are some tips for baking chocolate chip cookies.

I just mentioned that sugar and sugar alternatives may taste alike but, their chemical makeup is different. As a result of this, adjustments may need to be made depending on the ingredients that are added to these cookies.

Here are some more helpful tips for you.

  1. Obviously, this recipe call for using ingredients that are sugar alternatives. Please make sure that the sugar alternatives that you use in this recipe measure 1:1 with sugar or brown sugar and that they can be baked with.
  2. Make this chocolate chip cookie recipe gluten free by using gluten free flour instead of regular flour. Please check the label on the packaging to assure that the gluten free flour does measure 1:1 with all purpose flour. Also, check the label to see if a binder will be needed.
  3. Or, you can make this recipe low carb by using low carb Carbalose flour (not the baking mix!). Lastly, you can make this 'keto friendly' by using a keto friendly flour.. Please read all labels to make sure that your choice of flour measures 1:1 with AP flour and if a binder will be needed.

You may be asking, are sugar free chocolate chip cookies keto friendly.

Like anything else you could bake, yes, if you use keto friendly ingredients.
This include keto chocolate chips, keto sugar alternatives, and keto flour.

Here are some similar recipes that you may also like.

  • Sugar Free Lemon Bundt Cake
  • Easy No Bake Sugar Free Chocolate Cookies.
  • Sugar Free Brownie Crackers.
  • 3 Ingredient Sugar Free Peanut Butter Cookies.
  • Low Carb Pizza Rolls.
  • Sugar Free and Flour Free Chocolate Chip Cookies.
  • 'Magnolia Style' Sugar Free Chocolate Chip Cookies.
  • Sugar Free Chocolate Espresso Mug Cake.

Keep up to date with my recipes

You can check out my guide on baking with sugar alternatives on Amazon

I have some great tips on which alternatives may work in a recipe such as this one.

Be sure to follow me on facebook and subscribe to my recipes via email to keep up to date as well.

The Best Sugar Free Chocolate Chip Cookies Recipe (3)

The recipe for The Best Sugar Free Chocolate Chip Cookies

I mentioned above that for this cookie recipe to be successful, please make sure that the sugar alternatives that you use in this recipe measure 1:1 with sugar or brown sugar. Also, real the label on those alternatives to assure that they can be baked with.

Also mentioned, this recipe can be adjusted for keto low carb or gluten free cookies.

To make this recipe low carb try a low carb flour alternative such as Carbalose flour (not the baking mix!). Lastly, you can make this 'keto friendly' by using a keto friendly flour.. Please read all labels to make sure that your choice of flour measures 1:1 with AP flour and if a binder will be needed.

The ingredients needed to make sugar free chocolate chip cookies.

How to make The Best Sugar Free Chocolate Chip Cookies

  • Start by preheating your oven to 350 and prepping a cookie sheet for nonstick (I use parchment paper for an easy clean up).
  • In a medium sized mixing bowl, whisk together the flour and baking soda. Set this bowl aside.
  • Next, in a large mixing bowl, cream together the butter and the sugar alternatives. I use a paddle attachment and scrape the sides of the bowl as needed.
  • For the next step we are going to add the dry ingredients from the first bowl to the ingredients in the second bowl. To do so, add half of the dry ingredients to the mixing bowl, stir gently and then add the remaining ingredients and stir gently again. Then add the eggs and the vanilla extract. Mix these ingredient until just blended, do not overmix!
  • Lastly, fold in the chocolate chips. Bake your cookies for 10-12 minutes or until they begin to brown. Larger cookies will most likely take longer than smaller cookies to bake. Also, some folks prefer their cookies baked longer than others.

The Recipe Card for The Best Sugar Free Chocolate Chip Cookies

The Best Sugar Free Chocolate Chip Cookies Recipe (4)

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The Best Sugar Free Chocolate Chip Cookies

The Best Sugar Free Chocolate Chip Cookies, a delicious recipe for homemade cookies made without added sugar. With keto option.

Prep Time20 minutes mins

Cook Time12 minutes mins

Total Time32 minutes mins

Course: cookies, Dessert

Cuisine: American

Search Result: best, chocolate chip, cookies, keto, low carb, pizza recipe, sugar free

Servings: 36 cookies

Ingredients

  • 2 ¼ cups Flour -see post for alternatives for low carb or gluten free
  • 1 tsp Baking Soda
  • 17 tbsp Butter -softened to room temp
  • 1 cup Splenda -see post for alternatives, use a granular sugar alternative that measures 1:1 with sugar and can be baked with.
  • ½ cup Surkin Gold -see post for alternatives, use a brown sugar alternative that is granular, can be baked with, and measures 1:1 with sugar.
  • 2 Eggs - room temperature
  • 1 tsp Vanilla Extract
  • 1 cup Sugar Free Chocolate Chips - see post for details

TIP: Use a sugar alternative that measures 1:1 with sugar for best results!

Instructions

  • Start by preheating your oven to 350 and prepping a cookie sheet for nonstick.

    The Best Sugar Free Chocolate Chip Cookies Recipe (5)

  • In a medium sized mixing bowl, use a fork or a whisk to mix together the flour and baking soda. Set this bowl aside. Next, in a large mixing bowl, cream together the butter and the sugar alternatives (white and brown alternatives).

    The Best Sugar Free Chocolate Chip Cookies Recipe (6)

  • Stir in the dry ingredients from the medium mixing bowl (flour and baking soda) until just blended Then stir in the eggs and the vanilla extract. Do not over mix. Then fold in the chocolate chips.

    The Best Sugar Free Chocolate Chip Cookies Recipe (7)

  • Bake your cookies for 10-12 minutes or until they begin to brown. Then allow them to cool on a baking rack.

    The Best Sugar Free Chocolate Chip Cookies Recipe (8)

Recipe Notes

As mentioned, to make this recipe you should use a granular sugar alternative that measures 1:1 with regular sugar in order to keep your ingredient volume intact.

You could also make this chocolate chip cookie low in carbs or gluten free by using other substitutions.
Make this chocolate chip cookie recipe gluten free by using gluten free flour instead of regular flour. Or, you can make this recipe low carb by using low carb Carbalose flour. Lastly, you can make this 'keto friendly' by using a keto friendly flour.

Also mentioned above, you can find sugar free chocolate chips online. Also, there have been many kinds of brown sugar alternatives alternatives online.

Please read the labels on all ingredients that you add to this recipe to make sure that they do measure 1:1 with the ingredient that you are replacing, that they can be baked with, and if there are any other adjustments that need to be made.

*Please check the nutritional labels to assure that you are sticking to your diet restrictions for any substitutions used.

- see post for alternatives
Please see recipe post for further details on this recipe.
Nutritional Information is only an estimate and can vary especially with ingredients that are used.

most recently updated:

August 9, 2019

*About Sugar Alternatives

Specific sugar alternatives are not given in the recipes presented on this site. Only suggestions are given as to the 'kind' of alternative to use. It is up to you to select the alternative to use that suits your needs best. If the recipe is heated or cooked, it is best to use an alternative that can be heated or cooked with for best results. This site does not endorse any specific ingredients,

*As an Amazon Associate I earn from qualifying purchases. This means that the links on this website, and specifically on this post, that lead to other sites may be affiliate links.

Nutrition

Calories: 68kcal | Carbohydrates: 5g | Protein: 1g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 12mg | Sodium: 71mg | Potassium: 9mg | Fiber: 1g | Sugar: 1g | Vitamin A: 144IU | Calcium: 2mg | Iron: 1mg

Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!

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Happy baking, eating, and enjoying life!

Nutritional Information is only an estimate and can vary especially with ingredients that are used.

The Best Sugar Free Chocolate Chip Cookies, a delicious recipe for homemade cookies made without added sugar. With keto option.

Please see recipe post for further details on this recipe.

You can see items that have been featured on my Sugar Free Sunday Spotlight here.

The Best Sugar Free Chocolate Chip Cookies Recipe (9)

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The Best Sugar Free Chocolate Chip Cookies Recipe (2024)

FAQs

What happens if you don't add enough sugar to cookies? ›

When you decrease the sugar in a cookie recipe, you won't just get a result that's less sweet. You'll get cookies that are harder, drier, crumblier, and spread far less. It was also interesting to note that decreasing the sugar also yielded 1 less cookie dough ball.

Can diabetics eat sugar-free cookies? ›

Sugar-free cookies sweetened with stevia, monk fruit or erythritol and made with whole ingredients like almond flour, millets, coconut flour or flax meal are superior options for diabetics. They provide fiber, protein and good fats to balance out the carbohydrates.

What is the secret to keeping cookies soft? ›

Putting a slice of fresh white bread in the container with the cookies will help the cookies stay soft: fresh bread is moist, and that slice will give up its moisture for the greater good: keeping the cookies from drying out. We recommend white bread so that no flavor is transferred to the cookies.

What makes cookies taste better? ›

What are some essential tips to take your cookies over the top?
  1. Cream your butter and sugar properly: Make sure your butter is at room temperature and add sugar and vanilla. ...
  2. Use a little secret spice: Dare to be a bit different. ...
  3. Brown butter is a great option to offer a deeper depth to your cookies.
Feb 6, 2023

What is cookie secret? ›

Cookie Secret is the secret used to encrypt and sign session cookies. If you don't provide a cookie secret, Pomerium will generate one for you.

What to do if you don't have enough sugar for cookies? ›

7 Natural Sugar Substitutes to Try in Your Cooking & Baking
  1. Honey. Honey is not only sweet, but it's packed with an array of health benefits! ...
  2. Maple Syrup. Maple syrup contains a fair bit of sugar, so consume it rather minimally. ...
  3. Applesauce. ...
  4. 4. Fruits. ...
  5. Molasses. ...
  6. Cane Sugar. ...
  7. Coconut Palm Sugar.

What does vanilla extract do in cookies? ›

Vanilla extract and how important is it for the baking process. The primary purpose of vanilla extract is to add flavour to baked goods. Lacking it, baked goods tend to have a bland and boring taste. Vanilla extract can also contribute moisture to create a soft and fluffy texture.

What is a good substitute for sugar in baking? ›

Honey Or Syrup

General recommended substitution ratios are as follows: For every cup of sugar, you can replace it with a 1/2 cup to 2/3 cup of honey or 2/3 cup agave. If using maple syrup or molasses, 3/4 cup to 1 cup will do the trick.

Is honey ok for diabetics? ›

With that being said, honey is still a natural sugar and carbohydrate that can raise glucose levels. So, while it may be slightly safer than white sugar for people with diabetes, it still should not be eaten frequently or in excess. Not to mention, some honeys on the market contain added sugars and should be avoided.

Is co*ke zero ok for diabetics? ›

Diabetics can drink Coca Cola Light/ Zero however we recommend that you have a chat with your doctor about diabetes and your dietary requirements.

Is popcorn okay for a diabetic? ›

Popcorn offers people with diabetes a low-sugar, low-calorie snack option. It will not increase a person's blood sugar levels by a significant amount, making it a safe choice between meals. However, people should keep toppings to a minimum and avoid eating excessive portions.

What ingredient makes a cookie soft? ›

Cornstarch gives the cookies that ultra soft consistency we all love. Plus, it helps keep the cookies beautifully thick. We use the same trick when making shortbread cookies. Egg yolk: Another way to promise a super chewy chocolate chip cookie is to use an extra egg yolk.

Does extra butter make cookies softer? ›

Also, underbaking them by a minute or 2 will help them retain a dense, chewy bite, explains Jenny McCoy, pastry baking arts chef-instructor at the Institute for Culinary Education in New York. Adding more moisture to your dough in the form of extra butter, egg yolks, or brown sugar will make your cookies even softer.

What makes a delicious cookie? ›

The best cookies have layers of texture. A slightly crisp outer shell that holds up to some heat with an inner core that's soft and chewy. Premium cookies taste great at room temperature, straight out of the fridge or slightly heated. Creating cookies in small batches is key.

What makes cookies chewy and not hard? ›

The science is simple: According to the flour authorities over at Bob's Red Mill, cornstarch can help “soften the rigid proteins of the flour, resulting in a light and chewy dessert.” “The cornstarch complements the flour in absorbing the liquids, but won't develop gluten structure like the flour will,” stresses ...

How to bake cookies like a pro? ›

Tips for Baking Better Cookies
  1. Creaming Butter. ...
  2. Measure Your Flour Correctly. ...
  3. Line Your Pans With Parchment Paper. ...
  4. Add Eggs One at a Time. ...
  5. Add Flour or Dry Ingredients in Batches. ...
  6. Fold in Chocolate Chips by Hand. ...
  7. Space Cookies Evenly on Baking Sheet. ...
  8. Use an Ice Cream Scooper to Measure Out Dough.

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